Vegan Lemon Curd 

I’ve been watching a lot of The Great British Baking Show lately. Inevitably, I had to try making a Vegan Lemon Curd! I perused all the recipes I could find on the line. I attempted a couple and hated the results. Finally, I have perfected the Vegan Lemon Curd, in my opinion!  Ingredients: 4-5 lemons…

Vegan ‘Cream’ of Onion (Onion Béchamel) 

I’ve been missing some old school casseroles that use that sodium filled canned cream of mushroom nonsense since being vegan. I’ve also really super missed biscuit and gravy! I will definitely be making this again to put over biscuits, I may even get crazy and add some vegan ‘sausage’ to it!  Ingredients: 1 red onion,…

Mountain Pie Eggs 

Oh Em Gee Y’all! Easy eggs cooked on the fire is a vegetarians dream breakfast!  First, you gotta obtain another human to do the dirty work.  I chose this guy 👇🏼 Second, you must convince said human to build you a fire 👇🏼 Ah yes, there ya go 🔥  For normal mountain pies, I do…

Bacon Cinnamon Rolls

These are for you meat eaters! I made these years ago before we went vegan but I remember them being so delicious, that I just had to share! They’re super easy, yet make you look super skilled! 😜 Ingredients: Pillsbury cinnamon roll tube  Bacon  Directions: Place the number of bacon strips as there are cinnamon…

Cinnamon Swirl Bread

One of the staples I make sure is always in my freezer is a 5 pack of frozen bread dough from the frozen section of the grocery store! It’s my secret weapon for many things! SUPER EASY!  I use it for pizzas, regular bread when I run out, homemade hot pockets, this cinnamon swirl bread…

Snow Day Baking! ❄️

This past week, we got a bunch of snow and ice. So, to fill up the boyfriend for shoveling purposes, I decided to make these Vegan Pancakes extra special!  Vegan Dark Chocolate Pistachio Pancakes  Ingredients: 1 c flour  3 tbsp sugar  2 1/4 tsp baking powder  1/4 tsp salt  2 1/2 tbsp smart balance ‘butter’…