Gingerbread Muffins (Vegan)

What’s better than Gingerbread Muffins you ask? An added Vegan Egg Nog Glaze, of course! Be sure to watch my video for more tips and fun! Ingredients: Muffins 2 cups flour 2/3 cup brown sugar 1 tsp baking soda 1/2 tsp salt 1 1/2 tsp ground ginger 1/2 tsp cinnamon 1/4 cup molasses 1/2 cup…

Grandma’s Graham Cracker Squares (Vegan)

As it says in the name, these were my Grandma’s recipe! This recipe was hard to find in old recipe books and to figure out the vague list of ingredients. I’m glad I got to bring them back to my family but veganized! These are perfect for the holidays and sharing in cookie gifts! Be…

Cheesy Bacon Pigs in a Blanket (Vegan)

Vegan comfort food at its finest! Be sure to watch my video. Ingredients: Field Roast breakfast sausages Violife mature cheddar slices Bacon bits Crescent rolls Directions: Cut sausages and cheese in half. Cut each crescent roll in thirds. Put sausage on one end of the cheese, add bacon bits and roll up in the cheese….

Pecan Pie (Vegan)

The BEST Pecan Pie of your life. That’s all. Be sure to watch my video for more tips and fun! Ingredients: 3 tbsp ground flax seed + 1/4 cup water 3/4 cup maple syrup 2 tbsp molasses 1 tbsp corn starch 1/4 tsp cinnamon 3 tbsp peanut butter 1 cup chopped pecans (plus extra pecan…

Jalapeño Stuffing Poppers (Vegan)

These will slay at your omni parties! They’re great as an app for Friendsgiving or even a fun recipe to use up your leftovers after Thanksgiving! Be sure to watch my video for more tips and fun! Ingredients: Stuffing (Surprisingly Stove Tops spork Stuffing is vegan when using vegan butter when preparing) 12 jalapeños, halved…

Pumpkin Dinner Rolls (Vegan)

I wanted to kick up my dinner rolls a notch for the holidays. What better way to do so than with pumpkin?! Be sure to watch my video for more tips and fun! Ingredients: 1 packet active dry yeast 1/4 cup coconut sugar 1/4 cup oat milk 1/2 cup water 1 cup pumpkin purée 1/3…

Creamy Ancho Cranberry Dip (Vegan)

Smoky, sweet, tart, creamy, delicious. That’s all you need to know! This is a super easy huge hit with every crowd! Be sure to watch my video for more tips and fun! Ingredients: 2 dried ancho chiles 2 cups water 1/2 cup maple syrup 1/2 cup sugar 12oz bag of fresh cranberries 2-8oz containers vegan…

Giant Apple Pie Cinnamon Roll (Vegan)

I saw one of this couple minute videos on Facebook with the lame music….naturally I had to try it for myself but vegan style! It’s kind of like an upside down cake where it’s flipped over afterwards with a super cute Apple decoration on top. Be sure to watch my video for more tips and…

Pumpkin Pie Wontons (Vegan)

I love using wontons for leftover anything. These pumpkin pie wontons have a little bit of a cheesecake note too which makes extra delicious! Be sure to watch me VIDEO for more tips and fun! Ingredients: 1/2 container vegan cream cheese, about 4 oz (WayFare is my fave brand) 1/2 can pumpkin purée (about 3/4…

Apple Rose Tarts (Vegan)

I saw one of the quick Facebook videos a few years ago and have been meaning to make these. Luckily Greggy’s momma hooked us up with some apples from the orchard so it was perfect timing! They look fancy as hell but are so super easy to make! You can even prep them ahead of…