Spicy Crab Puffs

I have a puff pastry addiction. And they’re on sale at my grocery. We are vegan, who go vegetarian about once a week. We are also from Maryland. So, Maryland Blue Crab will never leave our lives. I’m ok with it. We also only eat crab about one meal every three months. πŸ¦€  I also…

Buffalo Cauliflower WingsΒ 

I already have a recipe for regular Cauliflower ‘wings’ in place of chicken, found here πŸ‘‡πŸΌ Cauliflower Wings Recipe But, they’re just so delicious, I wanted to remind you that you can toss them in buffalo sauce for game nights! 

Football Treats

I love football. And treats. These are super easy way to celebrate draft day, the super bowl or any football Sunday!  It’s a great way for kids to get involved in the kitchen too!  Ingredients: 5 cups crispy rice cereal 1 bag mini marshmallows  1/4 cup Butter  1/3 bag choc chips  1/4 cup peanut butter …

Carrots in a Blanket

Pigs in a blanket is one of my most favorite of all the times. So, when we went mostly vegan/vegetarian, this was a struggle to substitute. Look, it’s not the same. But, it’s pretty delicious and pretty healthy too! I use a vegan puff pastry I’ve found but sometimes I can only find the vegetrian…

Bacon Cinnamon Rolls

These are for you meat eaters! I made these years ago before we went vegan but I remember them being so delicious, that I just had to share! They’re super easy, yet make you look super skilled! 😜 Ingredients: Pillsbury cinnamon roll tube  Bacon  Directions: Place the number of bacon strips as there are cinnamon…

Buffalo Cauliflower Puffs

Lazy Saturday means being a fat kid…and vegetarian! My infamous Spinach and Artichoke Puffs were such a hit, I was thinking of what other classic ‘dips’ I could shove into puff pastry.  Because….puff pastry.  Mmmmm….puff pastry….. Ok, back on subject here….just look! πŸ‘‡πŸΌ Ingredients: 1 sheet puff pastry (thawed if you’re using the frozen kind…

Cauliflower Tacos Round 2!

Ok so normally I just chop up some Cauliflower and either just use buffalo sauce or sriracha. Sometimes I’ll use taco seasoning, but that’s about it.  Then I saw something amazing! I saw someone use one of those hand cheese grater dealies. Yes. They grated their Cauliflower on it. Here’s why I was so pumped…..because…

Vegan ‘Crab’ Cakes

Oh. My. God. Growing up in Maryland, I couldn’t live without crab cakes. But, I went vegan. Hm. Dilemma.  Artichokes, you guys!! Replace crab with artichokes and then I found this beautiful vegan mayo too!  Also, crab is expensive, so if you’re on a budget and want a taste, this is a great alternative for…

Charleston Caviar

My brother made this once. He took much pride in his knife skills! This was what made me like beans! I hope you enjoy it as much as our family does! And yes, it’s vegan!  Ingredients: 2 cans black beans  1 can mexicorn/fiesta corn 1 can petite diced tomatoes  1 cucumber  1/2 red onion  Good…

Cinnamon Swirl Bread

One of the staples I make sure is always in my freezer is a 5 pack of frozen bread dough from the frozen section of the grocery store! It’s my secret weapon for many things! SUPER EASY!  I use it for pizzas, regular bread when I run out, homemade hot pockets, this cinnamon swirl bread…

Chocolate Covered Banana Brownies (Vegan)

You guys! I’ve mastered the brownie! These VEGAN beauties are more decadent and delicious than ANY brownie I’ve ever made!  I’m so excited to share these with y’all! The best part?! I made them for a friends birthday. I also happen to nanny his 9 year old non-vegan picky eater. She LOVES them and requested…

Panko

Sometimes when the boyfriend and I are driving around on a weekend, we swing by farmers markets! This is just one example of what I like to do to keep it simple but delicious! This specific time, we got zucchini and carrots. So, I coated them in some EVOO, Panko bread crumbs and some salt…