Easy Vegetable Stuffing Casserole

I swear it tastes more delicious than it looks! This is an easy vegan dinner ever! And because it has all these vegetables, it balances out the ‘cream’ and stuffing!  To cut out the sodium and diary, I like to make my own Vegan ‘Cream’ of Onion for this that you can find here šŸ‘‡šŸ¼…

The Chew AppearanceĀ 

I don’t have all the fancy high channels on the tv. I just have the basic broadcast networks. So, for me, the food network is just a dream. The Chew, however, is something I watch religiously! It’s not just fun, it’s research. If you’re familiar with The Chew, you’ll know they have a hashtag that…

Buffalo Cauliflower Pull Apart BreadĀ 

I kept seeing a recipe online about this buffalo chicken pull apart bread and all I kept thinking was, I’ll just use my signature buffalo cauliflower instead of chicken to make it vegetarian!  Ingredients: 1 roll pizza dough in the refrigerated section of the grocery store  1 bag shredded sharp cheddar 1 bottle buffalo sauce …

Pistachio Mint Cones

When I was younger, one of my aunts always made my brother and I a Pistachio Mint cake for our birthdays. My mom used to also make us cupcake cones to take to school for our birthdays. When I grew up, I decided to combine the two and make these delicious special treats! Are they…

Vegan BBQ Cabbage Sandwich

I’m obsessed with BBQ sandwiches, especially in the summer. I’ve tried it using carrot match sticks but I didn’t like the texture as much as I did with the Cabbage. Now, I’ve heard you can use jackfruit and the texture is awesome. However, it’s hard to find. You can sometimes find canned jackfruit in Asian…

Spinach ChipsĀ 

I had some leftover baby spinach but I didn’t want a salad. So I made these ‘chips’ and then ate them alongside some tomatoes!  Spinach chips Cover a cookie sheet in foil and preheat oven to 350. Lightly Pam the foiled sheet and pop a single layer of baby spinach leaves. Lightly Pam the spinach…

Candy Cane Wreath

This is great Christmas craft for kiddos!  I nanny for a 9 year old girl. We decided to do a Christmas craft for her house. I started by buying some candy canes at the dollar store. Then, I just pulled out some random Christmas themed decorations I had laying around. I showed her how to…

Bacon RosesĀ 

Bacon Roses are an awesome gift for anyone (except vegans)! I love them for gifts for my boyfriend because I never know what to get a man for Valentine’s Day or an anniversary.  Bacon Roses  -Cut small aluminum foil strips (the same number as there are bacon strips in your package) -Aluminum foil your cookie…

Hair FlowerĀ 

This is one of my most favorite crafts! Mostly because it saves me money and keeps me fashionable!  I start by buying fake flowers from the dollar store or Walmart, depending on what they have available and what color and style I’m looking for. I usually already have bejeweled diddys in my craft box but…

Cauliflower WingsĀ 

I don’t like tofu or tofu related products. Who knows, maybe I’ll change my mind when I have it prepared in a way that doesn’t freak me out. So, when I make ‘chicken’ dishes, I use cauliflower instead of tofu. I find it to be more delicious and nutritious. I’ve made them a million different…

Tomato and Spinach Bloops

These are an oldie but a goodie! I couldn’t get enough of them! You can always use vegan ‘cheese’ in place of the fresh mozzarella and it would still be just as delicious!  Tomato and Spinach Bloops  Ingredients:  Tomatoes  Balsamic vinegar  1 bag Baby spinach  2 tbsp Minced garlic Fresh Mozzarella (or vegan ‘cheese’)  Directions:…

Buddha Bowls

I LOVE Buddha Bowls! It’s basically a bowl with ALL the vegetables! The key I have found to a good Buddha bowl is different textures and temperatures. So, some roasted vegetables, some fresh vegetables, some chia seed or quinoa maybe. Switching it up makes for an awesome dance on your taste buds!  Below is a…