Vegan ‘Chicken’/‘Tuna’ Salad

Chicken salad/Tuna salad/Egg salad/Seafood salad…..it’s all the same shit, really. Pretty much the same ingredients, just changing the meat. Soooooooo, why not use a veg instead?! All I saw for a mock sandwich salad was chick peas, chick peas, chick peas. Look. I like hummus. But chick peas just aren’t really my jam. My Vegan…

Pretzel Pizza (Vegan)

When I was in my 20’s, I lived in downtown Frederick, MD and there was this little pizza/pretzel shop on North Market Street. They were one of the only places that stayed open after the bars closed, so it was always packed for midnight munchies! I’ve been craving it since moving and becoming vegan! Here’s…

Macaroni and Cheese (Vegan)

I tried Field Roast’s Chao Tomato Cayenne Cheese the other day in my Vegan Buffalo Taquitos and it was everything! It melted so well that I figured, why not try a Vegan Mornay Sauce for a macaroni and cheese that will blow any omnivores mind. Here’s the thing…… I nailed it. I’m totally going to…

Easy Buffalo Taquitos (Vegan and Gluten Free)

One of my super good friends from school invited me over for Cinco De Mayo celebrations! Because she was making taquitos, I decided I wanted to try a Vegan and Gluten Free version! Needless to say, we ate taquitos all week long perfecting the recipe! 🤣 Full How To Recipe Video Ingredients: Small corn tortillas…

Vegetable Noodle Beer Soup (Vegan)

I’ve never been into soups but I got a Ravens crockpot for Christmas so I had to give it a whirl! Not to mention, this cold season has kicked my ass! The strong onion and garlic aroma will open your sinuses. The vitamins and nutrients from all the veggies, the spinach and peppers, will strengthen…

Easy Eggplant Lasagna (Vegetarian)

My step father brought home boxes and boxes of ‘damaged’ noodles that were just going to be thrown away! They were perfectly good! So I’ve been working on a plethora of pasta dishes! This is so easy, you don’t even have to pre-cook your noodles! Follow me on Facebook where I assembled it LIVE! Midnight…

Roasted Brussels Sprouts (Vegan)

One of my friends taught me how to properly roast Brussels sprouts years ago and it completely changed my view of how a vegetable can be amazingly delicious! Full Video Recipe Ingredients: A big ol bag of Brussels An oil of your choosing Salt and pepper to taste Directions: Preheat your oven to 400 degrees…

Spinach and Artichoke Puffs (Vegan)

Last year my Vegetarian Spinach and Artichoke Puffs were featured on ABC’s The Chew! As this year progresses, I’m trying to eat even more natural and more Vegan. So I challenged myself to make a Vegan version of my famous recipe, and I do declare, these may be even better aaaaand easier! Full How-To Video…

Broccoli and ‘Cheese’ Soup (Vegan)

My future mother-in-law made a vegetarian broccoli and cheese soup for us when we came to visit last month. I was intrigued by the process, that I wondered if I could make a full vegan version. So, I looked up a plethora of recipes and took a ideas from some of them and made this…

Maryland Cauliflower Dip (Vegetarian)

My momma used to make this dip for parties that had shrimp in it. I used to love that dip more than all of the dips! I decided I needed to find a way to make this flavor profile in a simple party treat aaaaaand I nailed it! Old bay is involved, of course! I…

Old Bay Cauliflower ‘Wings’ (Vegan)

Cauliflower in place of boneless chicken wings is my life! It gets me through all my flavor cravings! You can do so many varieties of this recipe, any sauce, any spice, any any ANY thing! I have a few of those in the recipes section of this blog! Ingredients: • 1 head of cauliflower •…

General Tso’s Cauliflower and Stir-Fry (Vegan)

There are surprisingly a lot of options for us at our local Chinese restaurant. However, I’ve been craving General Tso’s since going Vegan. Here’s the thing you should know about me…… I am NOT a fan of Tofu. It honestly freaks me out. I thought after a couple years of being vegan, that would change….