Apple Pie Oatmeal (Vegan, GF)

This seriously couldn’t be any easier! It’s snowing here today and I wanted to warm up my body and my mind with those comforting spices. I used my mini rice cooker to make this! It doesn’t necessarily save time, but it saves attention. Just set it and forget it! You can certainly use the traditional…

Valentines Bang Bang Puffs (Vegan)

These super easy Bang Bang Puffs compliment that bang bang in the bedroom! Don’t fret, you don’t need a heart shaped pan, I just used mine because I had it and they’re oh so adorbs! Be sure to watch my video for more tips and tricks! Ingredients: 1-2 tbsp EVOO (Extra Virgin Olive Oil) 2…

Crab Rangoon (Vegan, GF)

Most of the store bought wonton wrappers contain egg. Since I was already making my own vegan version, I figured why not make them gluten free while I’m at it. I also wanted to make sure I shared how to bake them as well as fry them if you’re not into all that oil. Be…

Orange ‘Chicken’ (Vegan)

Apparently Cheesecake Factory has a delicious Orange Chicken and rice….and a certain youtuber is obsessed! Our orange chicken queen! Soooooo, I veganized it! I’m so pleased with how this turned out! I highly recommend it! Be sure to watch my video for more tips and tricks! Ingredients: 1 head of cauliflower 1/2 cup flour 1/2…

Easy Almond Thumbprint Cookies (Vegan, GF)

It’s snowy today and I wanted a super easy cookie I could throw together with what was in my cabinet! Y’all! These babies taste like an almond butter and jam sandwich in cookie form! I’m so happy in my belly! Don’t forget to order my vegan ecookbook with secret vegan and gluten free recipes from…