Orange ‘Chicken’ (Vegan)

Apparently Cheesecake Factory has a delicious Orange Chicken and rice….and a certain youtuber is obsessed! Our orange chicken queen! Soooooo, I veganized it! I’m so pleased with how this turned out! I highly recommend it! Be sure to watch my video for more tips and tricks! Ingredients: 1 head of cauliflower 1/2 cup flour 1/2…

Pulled BBQ Sandwich (Vegan)

I’ve used a plethora of different ‘meat replacements’, veggies and what nots for sandwiches like this. But I gotta say, this household is very much elated and mind blown about this recipe! I don’t think I’ll have them any other way after this! And it’s super easy to boot! If you have a large family,…

BBQ Burger Casserole (Vegan)

This is the first thing I ever made my fiancé, 6 years ago. It was one of the staples for a potluck in our house. Truth be told, I ate half the damn thing before he came over and put it in a different (smaller) pan and pretended that’s how much it makes. 🤣 I…

Vegan Philly Cheesesteak

Ok ok, I hear you on the mushrooms y’all. I’m not a fan of mushrooms either…you’ve heard me say it time and time again. Buuuuuut, when you manipulate the flavor and texture, it’s game over! Be sure to watch my video for more tips and tricks! Ingredients: 4 portobello mushrooms 2 green peppers 1 red…

Buffalo Chikin Pepper Poppers (Vegan)

Eeeeeeevery once in awhile I have extra vegan buffalo chikin dip leftover. I wanted to figure out a cool new way to reinvent it besides throwing it on a sandwich as a ‘spread’ or just heating up in the microwave. These Pepper Poppers are giving me lyyyyyffffeeeee! I ain’t fucking around with these fried beauties,…

Butternut Chai Bisque (Vegan)

It’s getting cold AF where I live and I keep our heat suuuuuper low since we’re stuck on oil heat and I hate wasting it. Time for hot meals and lazy cooking in the crockpot! Be sure to watch my video for more tips and tricks! Ingredients: 1 large butternut squash 1 large onion (I…

Pumpkin Cornbread (Vegan)

I wanted to make a cornbread. It’s almost Thanksgiving. So uhhhhh, I made a fucking pumpkinnnnn cornbread. Shit got real….reeeal delicious! Be sure to watch the video for more tips, tricks and fun! Ingredients: 3/4 cup unsweetened nondairy milk (I used almond but to each their own) 2 tbsp vinegar (apple cider or white) 1…

Mini Corn Dogs (Vegan)

I haven’t had corn dogs in yearssssss! I saw a few brands had mini vegan corn dogs in the frozen section I wanted to buy until I saw the price. $7 for a teeny package?!?! Hell to the no, Cherise don’t play that game! Homemade is the most delicious anyways and they’re suuuuper easy to…

The Ultimate Vegan Chili

Y’all. I cannot stress enough just how delicious this recipe tastes. This is one of the first recipes I made when we went vegan. Then I spent the next couple of years perfecting it. My fiancé asks for it on a daily basis! It’s perfect for the colder months but also makes a ton so…

Fried ‘Chikin’ (Vegan and Gluten Free)

Y’all know me, I’m not one for tofu. It’s just not my jam. Then Mary’s Test Kitchen changed my life! This is a super easy recipe but definitely takes planning ahead because the process of freezing, thawing and pressing changes the texture of the tofu to something different than it began. Be sure to watch…