Korean Corn Dog (Vegan)

I’ve been obsessed with the youtuber mukbangers eating these so I had to make a vegan version! Be sure to watch my video for more tips and fun! Ingredients: 1 cup + 2 tbsp flour 2 tbsp sugar 2 tsp baking powder 1/2 tsp salt 1 vegan egg replacer 3/4 cup oat milk 1 pkg…

The BEST Potato Soup (Vegan)

It’s snowing where I live and my fiancé works outside sooooo…..SOUP! By far the best potato soup I’ve ever had in my lyyyyyfe! And it’s vegan and gluten free, so win winnnnnn! Be sure to watch my video for more tips and fun! Ingredients: 2 tbsp vegan butter 1 red onion, chopped 2 celery stalks,…

Tex Mex Egg Rolls (Vegan)

NYE and the Super Bowl are just around the corner! Perfect timing for these deliciously fused appetizers! Be sure to watch my video for more tips and fun! Ingredients: Guacamole 3 avocados 1 lime Salt and pepper to taste Egg Rolls Onion Green pepper 8oz vegan cream cheese Taco seasoning (1 tbsp chili powder, 1…

Easy Sugar Cookies (Vegan)

Sugar Cookies used to be the bane of my existence. I stopped trying to make them over 10 years ago and that was before I was vegan. I was inspired and decided to challenge myself once again. Y’all! I did it!! They’re so super easy, delicious, chewy, crunchy, everything you want in a sugar cookie!…

Gingerbread Muffins (Vegan)

What’s better than Gingerbread Muffins you ask? An added Vegan Egg Nog Glaze, of course! Be sure to watch my video for more tips and fun! Ingredients: Muffins 2 cups flour 2/3 cup brown sugar 1 tsp baking soda 1/2 tsp salt 1 1/2 tsp ground ginger 1/2 tsp cinnamon 1/4 cup molasses 1/2 cup…

Cheesy Bacon Pigs in a Blanket (Vegan)

Vegan comfort food at its finest! Be sure to watch my video. Ingredients: Field Roast breakfast sausages Violife mature cheddar slices Bacon bits Crescent rolls Directions: Cut sausages and cheese in half. Cut each crescent roll in thirds. Put sausage on one end of the cheese, add bacon bits and roll up in the cheese….

Pecan Pie (Vegan)

The BEST Pecan Pie of your life. That’s all. Be sure to watch my video for more tips and fun! Ingredients: 3 tbsp ground flax seed + 1/4 cup water 3/4 cup maple syrup 2 tbsp molasses 1 tbsp corn starch 1/4 tsp cinnamon 3 tbsp peanut butter 1 cup chopped pecans (plus extra pecan…

Jalapeño Stuffing Poppers (Vegan)

These will slay at your omni parties! They’re great as an app for Friendsgiving or even a fun recipe to use up your leftovers after Thanksgiving! Be sure to watch my video for more tips and fun! Ingredients: Stuffing (Surprisingly Stove Tops spork Stuffing is vegan when using vegan butter when preparing) 12 jalapeños, halved…

Pumpkin Dinner Rolls (Vegan)

I wanted to kick up my dinner rolls a notch for the holidays. What better way to do so than with pumpkin?! Be sure to watch my video for more tips and fun! Ingredients: 1 packet active dry yeast 1/4 cup coconut sugar 1/4 cup oat milk 1/2 cup water 1 cup pumpkin purée 1/3…

Creamy Ancho Cranberry Dip (Vegan)

Smoky, sweet, tart, creamy, delicious. That’s all you need to know! This is a super easy huge hit with every crowd! Be sure to watch my video for more tips and fun! Ingredients: 2 dried ancho chiles 2 cups water 1/2 cup maple syrup 1/2 cup sugar 12oz bag of fresh cranberries 2-8oz containers vegan…