5 Easy Crescent Roll Pinwheel Appetizer Recipe Ideas for a Party

The humble crescent roll tube, it scares us when we open it but it provides the most delicious snack and appetizers for a night in or a party out. You could also use puff pastry, pizza dough or a homemade dough of sorts. Pretty much anything works for these. Jalapeño Popper Cresent Roll Pinwheel Recipe…

Spinach Artichoke Dip Crescent Rolls

I love spinach and artichoke dip everything! And using crescent roll dough makes it super easy to throw together this dish for a quick appetizer! I ended up eating my spinach artichoke rolls with some cherry tomatoes for a pop of acidity and freshness and it was a beautiful experience! Pro tip: shred your own…

How to eat Mushrooms when you hate Mushrooms

Y’all know how much the texture of mushrooms messes with my neurospicy brain but man I really could use the health benefits! Enter Ellie’s Best incredibly delicious and highly concentrated Vital 7 Organic Mushroom Powder from amazon! I’ve been digging it in my morning coffee lately too! I used my fave veg and any leftovers…

Easy One Pot Meals – Creamy Pumpkin Potato Soup

One of my favorite fall recipes is a One Pot Pumpkin Pasta dish I used to make when I was full on vegan. I still make it! I was trying to think of a way to make that but with potatoes. That was the vibe I was going for and I ended up with this…

Spinach and Artichoke Puffs (Vegan)

My vegetarian recipe of my spinach and artichoke puffs was featured on ABC’s The Chew! Since going vegan, I knew I had to try and use my favorite vegan replacements to make this recipe completely dairy free! Aaaaaaand I did it! Competition with yourself is the only one that matters! You can watch their rendition…

Falafel (Vegan)

Y’all! I tried so many recipes for falafel! Starting with dry chickpeas that you soak, canned, flour, no flour, fry, bake….you name it, I tried it! And I usually ended up with this…. No good! These fall apart bitches were the bane of my existence for weeks! Buuuuuut! I did it! I wanted y’all to…

General Tso’s Cauliflower and Stir-Fry (Vegan)

There are surprisingly a lot of options for us at our local Chinese restaurant. However, I’ve been craving General Tso’s since going Vegan. Here’s the thing you should know about me…… I am NOT a fan of Tofu. It honestly freaks me out. I thought after a couple years of being vegan, that would change….

Spinach Chips 

I had some leftover baby spinach but I didn’t want a salad. So I made these ‘chips’ and then ate them alongside some tomatoes!  Spinach chips Cover a cookie sheet in foil and preheat oven to 350. Lightly Pam the foiled sheet and pop a single layer of baby spinach leaves. Lightly Pam the spinach…