Oh. My. God. Growing up in Maryland, I couldn’t live without crab cakes. But, I went vegan. Hm. Dilemma. Artichokes, you guys!! Replace crab with artichokes and then I found this beautiful vegan mayo too! Also, crab is expensive, so if you’re on a budget and want a taste, this is a great alternative for…
Category: Lunch
Panko
Sometimes when the boyfriend and I are driving around on a weekend, we swing by farmers markets! This is just one example of what I like to do to keep it simple but delicious! This specific time, we got zucchini and carrots. So, I coated them in some EVOO, Panko bread crumbs and some salt…
Vegan BBQ Cabbage Sandwich
I’m obsessed with BBQ sandwiches, especially in the summer. I’ve tried it using carrot match sticks but I didn’t like the texture as much as I did with the Cabbage. Now, I’ve heard you can use jackfruit and the texture is awesome. However, it’s hard to find. You can sometimes find canned jackfruit in Asian…
Buddha Bowls
I LOVE Buddha Bowls! It’s basically a bowl with ALL the vegetables! The key I have found to a good Buddha bowl is different textures and temperatures. So, some roasted vegetables, some fresh vegetables, some chia seed or quinoa maybe. Switching it up makes for an awesome dance on your taste buds! Below is a…
Midnight Munchies & More! 