Melting Potatoes (Vegan)

Melting potatoes, or Fondant Potatoes as their proper name, are amazingly succulent cylinders of flavor! The crisp on the outside and the soft fork tender melty center really makes these babies feel like you’re in a fancy restaurant! Be sure to watch my video for more tips and fun! Ingredients: 2-3 russet potatoes, depending on…

Jalapeño Popper Pasta Salad (Vegan)

The title says it all. Ingredients: Box of Penne noodles 1/3 cup chopped pickled jalapeños 1/4 cup bac’n bits 8oz container vegan cream cheese (I prefer wayfare) 1 cup vegan mayo (I used Hellman’s)* 1 1/2 tsp black pepper 1 1/2 tsp garlic powder 2 tbsp dried chives Directions: Cook noodles according to package While…

Crunchwrap Supreme (Vegan)

Once Taco Bell took away the fiesta potatoes, I stopped going because that was my fave to replace meat there. Of course when I made this recipe a couple days ago I didn’t realize that today they’d announce the potatoes are coming back in March! Ha! Buuuut the cool thing about this baby is that…

Jackfruit Pupusas (Vegan, GF)

I’ve always wanted to try pupusasssssss! I’m immediately addicted! Side note: I’ve been sleeping on jackfruit y’all! I’ll be making the jackfruit carnitas all the damn time now! Be sure to watch my video for more tips and fun! Ingredients: 1 onion, chopped 2 – 20oz cans of green jackfruit 2 tsp each of cumin…

Big Mac (Vegan)

I had a hankering so I decided it was time to give a copycat McDonald’s recipe a try! And it’s beyond amazing!! I can’t believe how much it tastes like the real thing yet even better! Be sure to watch my video for more tips and fun! Ingredients: Impossible ground burger Follow your heart vegan…

Southern Tomato Pie (Vegan)

Y’all weren’t kidding about how delicious tomato pie can be! I can’t believe I’ve never had it until now! New obsession for this tomato lover! Be sure to watch my video for more tips and fun! Ingredients: Pie Crust: 2 cups what flour (or all purpose flour) 1/2 tsp salt 1/2 cup vegan butter 1/4-1/2…

Easy Corn Chowder (Vegan)

It’s officially fall, which not only means warm foods but lazy foods so I can just cuddle the cats in pajamas. Be sure to watch my video for more tips and fun! Ingredients: 1 onion 1/4 cup vegan butter 1/4 cup flour 6 ears of corn 4 cups potatoes 5 cups vegetable broth 1 cup…

Crockpot Beans & Onion Risotto (Vegan, GF)

Enough said, honestly. The flavor and textures really take beans and rice to a whole other level! Easy Crockpot Beans Ingredients: 2 cups dry pinto beans, rinsed 2-3 carrots, peeled 3-4 celery stalks 1 large red onion 1 tsp each garlic powder and onion powder 1/2 tsp each cumin and paprika 4 cups vegetable broth…

Carrot Bacon (Vegan)

I just had to try Tabitha Brown’s carrot bacon recipe! Ingredients: 2 tbsp maple syrup 1/2 tbsp soy sauce 1/4 tsp each of pepper, garlic powder, onion powder and smoked paprika 2 carrots Directions: Preheat oven to 350°F Mix together all of the ingredients except the carrots Peel the carrots into strips and put in…

Spinach and Garlic Potato Cakes (Vegan)

This dish is like a latke meets gnocchi meets pierogi meets tator tot meets all the potato-y foods! I’m so pleased with how this turned out. Super crispy outside with a fluffy luxurious inside, man, it’s so good y’all! I had a little vegan bang bang sauce with mine which I feel like elevated it…