Easy Vegetarian Casserole

This beautiful casserole uses crescent rolls for the top and the bottom. And that makes it basically a giant breakfast sandwich! It’s an easy way to feed a family for a Sunday cuddled on the couch or a fun holiday brunch! We love it because with just the two of us, it’s kind of an…

Easy No Bake Eclair Cake (Sugar Free)

My mom used to always make this easy no bake eclair cake dessert and it was a crowd favorite. Since people are getting older in the fam and diabetes is around town, I figured I would try making it sugar free and y’all…the fam ate this ish up so fast! Definitely a hit! Random but…

Jalapeño Popper Rolls w/ Ranch Icing

I know what you’re all thinking; ‘ranch icing, Cherise?’ ‘Isn’t that just ranch dressing?‘ I promise this is better and compliments the rolls beautifully! I’m too lazy to make jalapeño poppers most of the time so this is an easy way to enjoy the vibe! I mean, just look at how poofy and delicious they…

Fluffy S’mores Dip

I love a s’mores dip, but you have to eat the hot ones so quickly and that’s just not my vibe. This one can be kept in the fridge and it’s probably one of my most favorite east summer desserts to throw together on a hot day! Ingredients: Directions: Be sure to check out my…

Strawberry Pie

My future MIL loves strawberries! Everything strawberry! I got her an antique pie plate with a strawberry pie recipe on it. This weekend I decided it would be the perfect time to try this pie and see if it’s delicious! At first glance, I though to myself, oh easy peasy lemon squeezy… No. Difficult difficult…

Easy Jalapeño Popper Corn Salad

We had a cookout for my nephews birthday over the weekend and there was tons of leftover corn on the cobs from the grill. Then my fiancé’s parents had leftover corns. So I made this! It’s great as a topping for the cookout foods but of course it is delish as the perfect side dish!…

Chili Noodle Casserole

I have a BBQ Burger Casserole Recipe that I love so incredibly much! Then I had leftover Crockpot Chili and thought, why can’t I combine the two…so I did! I may like this recipe even better, personally. It is the best of both worlds! You can make this vegan with the dairy replacements of your…

Chikin Taquitos (Vegan, GF, LS)

I have access to an air fryer currently and wanted to give it a whirl! So I made some Chikin taquitos using my crockpot beans from the other day and artichoke hearts as a healthier meat replacement. I love the texture it gives, kind of shreddy, kind of meaty. These are the ones using the…

Crockpot Chili (Vegan, GF, LS)

Even though my team wasn’t in the Super Bowl, I just love football and food so much, it was still game on baby! I made an easy crockpot chili that I could have cooking all day long for snacks whenever anyone was hungry! You can obviously eat this chili any way you want it but…

Easy Molletes (Vegan)

Y’all I’m still out here using up these crockpot refried beans! It’s been super handy having them around to add extra protein to all the things! Be sure to watch my video for more tips and fun! Directions: Lightly toast some bolillo rolls (or any artisan bread really) that have been cut in a 400°F…