Taco Bell Copycat Vegan Cheese Quesadilla

Your girl used to be OBSESSED with a cheese quesadilla at the Taco Bell. So, let’s just veganize that, shall we? It’s really all about that delicious sauce they put in there, so we’re going to make that. But also be sure to watch my video of taste testing which vegan cheese works best in…

BBQ Wings (Vegan)

I’ve been watching a lot of youtubers lately and saw David Dobrik and Josh Peck doing a wing mukbang. Since Josh’s wife is vegan, I figured I would veganize some bbq ghost broccoli wings! I also went ahead and made a homemade vegan ranch sauce for dipping since David loves some bbq Wings in ranch!…

Pulled BBQ Sandwich (Vegan)

I’ve used a plethora of different ‘meat replacements’, veggies and what nots for sandwiches like this. But I gotta say, this household is very much elated and mind blown about this recipe! I don’t think I’ll have them any other way after this! And it’s super easy to boot! If you have a large family,…

Coleslaw (Vegan)

Coleslaw is a must for bbq sandwiches….it’s super easy, so I’ve never written a recipe for it previously but figured, why not?! Give it a whirl! Be sure to watch my video for more tips and tricks! Ingredients: 14oz bag of ‘coleslaw mix’ (which is just shredded green cabbage and carrots) 1/2 cup vegan mayonnaise…

BBQ Burger Casserole (Vegan)

This is the first thing I ever made my fiancé, 6 years ago. It was one of the staples for a potluck in our house. Truth be told, I ate half the damn thing before he came over and put it in a different (smaller) pan and pretended that’s how much it makes. 🤣 I…

Vegan Philly Cheesesteak

Ok ok, I hear you on the mushrooms y’all. I’m not a fan of mushrooms either…you’ve heard me say it time and time again. Buuuuuut, when you manipulate the flavor and texture, it’s game over! Be sure to watch my video for more tips and tricks! Ingredients: 4 portobello mushrooms 2 green peppers 1 red…

Malt Vinegar Aioli (Vegan)

I went to a restaurant in Frederick that my friends kept telling me their malt vinegar aioli is everything….and they were right! So I decided to try and make my own vegan version…. Y’all…..this is everything! It was the fucking coolest thing to watch whip up but also the most delicious ‘sauce’ I’ve ever had…

Buffalo Chikin Pepper Poppers (Vegan)

Eeeeeeevery once in awhile I have extra vegan buffalo chikin dip leftover. I wanted to figure out a cool new way to reinvent it besides throwing it on a sandwich as a ‘spread’ or just heating up in the microwave. These Pepper Poppers are giving me lyyyyyffffeeeee! I ain’t fucking around with these fried beauties,…

Butternut Chai Bisque (Vegan)

It’s getting cold AF where I live and I keep our heat suuuuuper low since we’re stuck on oil heat and I hate wasting it. Time for hot meals and lazy cooking in the crockpot! Be sure to watch my video for more tips and tricks! Ingredients: 1 large butternut squash 1 large onion (I…

Pumpkin Cornbread (Vegan)

I wanted to make a cornbread. It’s almost Thanksgiving. So uhhhhh, I made a fucking pumpkinnnnn cornbread. Shit got real….reeeal delicious! Be sure to watch the video for more tips, tricks and fun! Ingredients: 3/4 cup unsweetened nondairy milk (I used almond but to each their own) 2 tbsp vinegar (apple cider or white) 1…