I just had to try Tabitha Brown’s carrot bacon recipe!

Ingredients:

• 2 tbsp maple syrup
• 1/2 tbsp soy sauce
• 1/4 tsp each of pepper, garlic powder, onion powder and smoked paprika
• 2 carrots

Directions:

• Preheat oven to 350°F
• Mix together all of the ingredients except the carrots
• Peel the carrots into strips and put in the marinade
• Let everything sit and marinade for 5mins to a half hour
• Lay out carrot strips on a parchment lined cookie sheet and bake for 10 minutes, flipping halfway
• These will crisp up after cooling
• I turned mine into a BLT with spinach instead of lettuce