Spinach and Artichoke Puffs (Vegan)

My vegetarian recipe of my spinach and artichoke puffs was featured on ABC’s The Chew! Since going vegan, I knew I had to try and use my favorite vegan replacements to make this recipe completely dairy free! Aaaaaaand I did it! Competition with yourself is the only one that matters! You can watch their rendition…

Cake Pops (Vegan)

I’ve seen so many folks struggle with cake pops that I thought I would share all of my helpful tips! They are seemingly easy, but having a few techniques certainly help the process go seamlessly. And if you mess up, who cares?! You learned through it and I guarantee you they’re still delicious! Full How…

Vegan ‘Chicken’/‘Tuna’ Salad

Chicken salad/Tuna salad/Egg salad/Seafood salad…..it’s all the same shit, really. Pretty much the same ingredients, just changing the meat. Soooooooo, why not use a veg instead?! All I saw for a mock sandwich salad was chick peas, chick peas, chick peas. Look. I like hummus. But chick peas just aren’t really my jam. My Vegan…

Creamy Pasta Salad (Vegan)

The best thing about pasta salad is that you can do whatever type of noodle you want, whatever type of vegetables you want and so much more! You just need a good base. This is my version! Let me see your variations on social media. Ingredients: 1 box tricolor noodles 1 1/2 cups chopped broccoli…

Pretzel Pizza (Vegan)

When I was in my 20’s, I lived in downtown Frederick, MD and there was this little pizza/pretzel shop on North Market Street. They were one of the only places that stayed open after the bars closed, so it was always packed for midnight munchies! I’ve been craving it since moving and becoming vegan! Here’s…

Macaroni and Cheese (Vegan)

I tried Field Roast’s Chao Tomato Cayenne Cheese the other day in my Vegan Buffalo Taquitos and it was everything! It melted so well that I figured, why not try a Vegan Mornay Sauce for a macaroni and cheese that will blow any omnivores mind. Here’s the thing…… I nailed it. I’m totally going to…

Homemade Bagels (Vegan)

I always have a few packets of active dry yeast in my cabinet for when it’s a broke as a joke week! Today, we make bagels for lunch! Full ‘How To’ Video Ingredients: 1 packer active dry yeast 2 tbsp sugar 1 1/4 cup warm water 3 1/2 cups all purpose flour 1 1/2 tsp…

Easy Buffalo Taquitos (Vegan and Gluten Free)

One of my super good friends from school invited me over for Cinco De Mayo celebrations! Because she was making taquitos, I decided I wanted to try a Vegan and Gluten Free version! Needless to say, we ate taquitos all week long perfecting the recipe! 🤣 Full How To Recipe Video Ingredients: Small corn tortillas…

Grilled Zucchini Pinwheels (Vegan)

These are super cute for a summer get together but also make great wraps for lunches! They are really delish for the kiddos to get their veg for lunch! Full How To Video Ingredients: (This can 100% be changed to your liking. I made a few different varieties. So these are just the basics to…

Soft Pretzels (Vegan)

Who doesn’t love soft pretzels?! I am not a professional when it comes to breads but I’ve been playing around with pretzels! Now that I have this basic recipe perfected, I am going to start playing with flavors! Full How To Recipe Video Pretzel Ingredients: 2 1/4 cups flour (and more for kneading) 1/2 cup…