Chikin Taquitos (Vegan, GF, LS)

I have access to an air fryer currently and wanted to give it a whirl! So I made some Chikin taquitos using my crockpot beans from the other day and artichoke hearts as a healthier meat replacement. I love the texture it gives, kind of shreddy, kind of meaty. These are the ones using the…

Crockpot Chili (Vegan, GF, LS)

Even though my team wasn’t in the Super Bowl, I just love football and food so much, it was still game on baby! I made an easy crockpot chili that I could have cooking all day long for snacks whenever anyone was hungry! You can obviously eat this chili any way you want it but…

Easy Molletes (Vegan)

Y’all I’m still out here using up these crockpot refried beans! It’s been super handy having them around to add extra protein to all the things! Be sure to watch my video for more tips and fun! Directions: Lightly toast some bolillo rolls (or any artisan bread really) that have been cut in a 400°F…

Vegan Lasagna w/ Easy Crockpot Cauliflower Bolognese & Béchamel

I couldn’t tell you the last time I had a more traditional style lasagna with Béchamel instead of ricotta so when I thought of doing this, I knew I needed a quick bolognese recipe too Cauliflower Bolognese in a crockpot is my new favorite thing! I can’t wait to add even more veg too it…

7 Layer Taco Dip w/ Crockpot Refried Beans (Vegan, GF)

It’s NFL playoff season with the Super Bowl just around the corner. So I made us the famous 7 layer dip! But I switched it up with some homemade crockpot refried beans too! Be sure to watch my video for more tips and fun! Ingredients: Refried Beans 7 Layer Dip Directions: Refried Beans 7 Layer…

Sweet Potato Lentil Shepherd’s Pie (Vegan)

I’ve made shepherd’s pie here before but I wanted to switch it up and make it a bit healthier for veganuary! Using sweet potatoes and lentils as replacements really beef up the nutrition value, pun not intended but interesting choice of word There are a lot of moving parts to this recipe so you’re going…

Loaded Santa Cookies (Vegan, GF)

Santa has a long night ahead of him, so we gotta fuel him up with some loaded cookies! We left him some vegan nog too! Hopefully he will still leave us a present and not coal even though we only had Califa Farms almond milk nog and it’s just not as good as others Be…

Tomato Pie Dip (Vegan)

Tomato pie is an amazing way to use up those extra garden tomatoes! But sometimes I’m tryin to share, ya feel me? So why not make it a dip?! Be sure to watch my video for more tips and fun! Ingredients: 3 tomatoes, chopped 1 cup vegan mayo 1 cup vegan cream cheese 1/2 cup…

Fresh Peach Salsa (Vegan)

A little sweet, a little spicy, a little salt, what more could you want in a bite?! The farm fresh peaches and tomatoes really are the star here y’all! Don’t skimp on the freshness! Be sure to watch my video for more tips and fun! Ingredients: 2 large peaches, chopped 2 large tomatoes, chopped 1/2…

Zucchini Crisp (Vegan)

It’s like an apple crisp but instead of the apple, it’s zucchini! It’s also vegan and diabetic friendly! Since we’re not using apples, that’s a big decrease in sugar and then also we used Splenda brown sugar which knocked those sugars down by a ton! Be sure to watch my video for more tips and…