Jalapeño Popper Onion Rings (Vegan)

What’s better than an onion ring? A jalapeño popper onion ring! I’m all about putting things inside of things right now! These glorious medallions of delight also have bacon, but they’re still vegan! They’re also super easy to make gluten free by using gluten free Panko! Be sure to watch my video for more tips…

Chili Cheese Fries (Vegan)

We got some free potatoes and wanted to make some delicious out of them. Because it’s sooooo windy and cold here today, why not warm up with some vegan chili too! This was super easy y’all! And we have tons of leftover chili for the weeks lunches too! I started to potatoes roasting so those…

Sausage Balls (Vegan)

Guuuuurrrrrlllll, I’ve been having so much fun veganizing old school recipes that we grew up on, like those throw together bisquick sausage balls with cheese! Hello happiness in a ball, how are ya?! There are a couple things I do differently in this recipe than just using vegan replacements because science. Be sure to watch…

BBQ Wings (Vegan)

I’ve been watching a lot of youtubers lately and saw David Dobrik and Josh Peck doing a wing mukbang. Since Josh’s wife is vegan, I figured I would veganize some bbq ghost broccoli wings! I also went ahead and made a homemade vegan ranch sauce for dipping since David loves some bbq Wings in ranch!…

Pulled BBQ Sandwich (Vegan)

I’ve used a plethora of different ‘meat replacements’, veggies and what nots for sandwiches like this. But I gotta say, this household is very much elated and mind blown about this recipe! I don’t think I’ll have them any other way after this! And it’s super easy to boot! If you have a large family,…

Coleslaw (Vegan)

Coleslaw is a must for bbq sandwiches….it’s super easy, so I’ve never written a recipe for it previously but figured, why not?! Give it a whirl! Be sure to watch my video for more tips and tricks! Ingredients: 14oz bag of ‘coleslaw mix’ (which is just shredded green cabbage and carrots) 1/2 cup vegan mayonnaise…

BBQ Burger Casserole (Vegan)

This is the first thing I ever made my fiancé, 6 years ago. It was one of the staples for a potluck in our house. Truth be told, I ate half the damn thing before he came over and put it in a different (smaller) pan and pretended that’s how much it makes. 🤣 I…

Buffalo Chikin Pepper Poppers (Vegan)

Eeeeeeevery once in awhile I have extra vegan buffalo chikin dip leftover. I wanted to figure out a cool new way to reinvent it besides throwing it on a sandwich as a ‘spread’ or just heating up in the microwave. These Pepper Poppers are giving me lyyyyyffffeeeee! I ain’t fucking around with these fried beauties,…

Butternut Chai Bisque (Vegan)

It’s getting cold AF where I live and I keep our heat suuuuuper low since we’re stuck on oil heat and I hate wasting it. Time for hot meals and lazy cooking in the crockpot! Be sure to watch my video for more tips and tricks! Ingredients: 1 large butternut squash 1 large onion (I…

Pumpkin Cornbread (Vegan)

I wanted to make a cornbread. It’s almost Thanksgiving. So uhhhhh, I made a fucking pumpkinnnnn cornbread. Shit got real….reeeal delicious! Be sure to watch the video for more tips, tricks and fun! Ingredients: 3/4 cup unsweetened nondairy milk (I used almond but to each their own) 2 tbsp vinegar (apple cider or white) 1…