DIY Animal Style Fries are the big trend lately. So why not veganize them! Super saucey with melt in your mouth onions and delicious melty cheese! Be sure to watch my video for more tips and fun! Ingredients: 1 onion 1/2 cup vegan mayo 1/2 cup ketchup 3 tbsp sweet pickle relish 1/2 tsp Dijon…
Tag: Snack
Balsamic Caramelized Onion Hummus (Vegan)
I found a store brand hummus at my local grocer that had this but after I shared it on social media, I realized not everyone would be able to find it. So I made my own. But I gotta tell ya, it’s WAY better than the store bought somehow, despite me being obsessed! Be sure…
French Toast Cups (Vegan)
This recipe is like french toast meets bread pudding! Breakfast or dessert….you decide! Super simple to throw together and if you want it gluten free, just use gluten free bread and you’re golden boo! Be sure to watch my video for more tips and tricks! Ingredients: 2 cups unsweetened almond milk 2 tbsp ground flax…
Chili Cheese Fries (Vegan)
We got some free potatoes and wanted to make some delicious out of them. Because it’s sooooo windy and cold here today, why not warm up with some vegan chili too! This was super easy y’all! And we have tons of leftover chili for the weeks lunches too! I started to potatoes roasting so those…
Sausage Balls (Vegan)
Guuuuurrrrrlllll, I’ve been having so much fun veganizing old school recipes that we grew up on, like those throw together bisquick sausage balls with cheese! Hello happiness in a ball, how are ya?! There are a couple things I do differently in this recipe than just using vegan replacements because science. Be sure to watch…
Apple Pie Oatmeal (Vegan, GF)
This seriously couldn’t be any easier! It’s snowing here today and I wanted to warm up my body and my mind with those comforting spices. I used my mini rice cooker to make this! It doesn’t necessarily save time, but it saves attention. Just set it and forget it! You can certainly use the traditional…
Valentines Bang Bang Puffs (Vegan)
These super easy Bang Bang Puffs compliment that bang bang in the bedroom! Don’t fret, you don’t need a heart shaped pan, I just used mine because I had it and they’re oh so adorbs! Be sure to watch my video for more tips and tricks! Ingredients: 1-2 tbsp EVOO (Extra Virgin Olive Oil) 2…
Crab Rangoon (Vegan, GF)
Most of the store bought wonton wrappers contain egg. Since I was already making my own vegan version, I figured why not make them gluten free while I’m at it. I also wanted to make sure I shared how to bake them as well as fry them if you’re not into all that oil. Be…
Easy Almond Thumbprint Cookies (Vegan, GF)
It’s snowy today and I wanted a super easy cookie I could throw together with what was in my cabinet! Y’all! These babies taste like an almond butter and jam sandwich in cookie form! I’m so happy in my belly! Don’t forget to order my vegan ecookbook with secret vegan and gluten free recipes from…
Taco Bell Copycat Vegan Cheese Quesadilla
Your girl used to be OBSESSED with a cheese quesadilla at the Taco Bell. So, let’s just veganize that, shall we? It’s really all about that delicious sauce they put in there, so we’re going to make that. But also be sure to watch my video of taste testing which vegan cheese works best in…
Midnight Munchies & More! 