I always have a few packets of active dry yeast in my cabinet for when it’s a broke as a joke week! Today, we make bagels for lunch! Full ‘How To’ Video Ingredients: 1 packer active dry yeast 2 tbsp sugar 1 1/4 cup warm water 3 1/2 cups all purpose flour 1 1/2 tsp…
Tag: vegetarian
Easy Buffalo Taquitos (Vegan and Gluten Free)
One of my super good friends from school invited me over for Cinco De Mayo celebrations! Because she was making taquitos, I decided I wanted to try a Vegan and Gluten Free version! Needless to say, we ate taquitos all week long perfecting the recipe! 🤣 Full How To Recipe Video Ingredients: Small corn tortillas…
Grilled Zucchini Pinwheels (Vegan)
These are super cute for a summer get together but also make great wraps for lunches! They are really delish for the kiddos to get their veg for lunch! Full How To Video Ingredients: (This can 100% be changed to your liking. I made a few different varieties. So these are just the basics to…
Deviled Potatoes (Vegan)
One of the biggest things my fiancé misses with our change in lifestyle is eggs. Deviled eggs was a thing of the past for us……. Not anymore! Deviled Potatoes y’all! Super easy! I swear they bring back such a nostalgia of Easter and summer barbecues! Ingredients: 12 Baby Potatoes 1/4 cup vegan mayo 1 tbsp…
Balsamic Onion Jam (Vegan)
I saw savory jams all over Pinterest and wanted to try my hand at it to see what it was like. Verdict is…..AMAZING! I think it’s a bit of a stretch to call it a ‘jam’, it reminds me much of a caramelized onion with a balsamic glaze. I will say, though, that after being…
Rosemary Biscuits (Vegan)
Biscuits and Gravy are lyyyyfffeeee!!! I had to come up with a super easy vegan biscuit recipe! I added rosemary for an extra flavor profile and for the added health benefits! How-to Video Recipe Ingredients: 3 cups flour 1/2 tsp salt 4 tsp baking powder 2 tbsp sugar 2 tbsp – ish freshly chopped rosemary…
Roasted Brussels Sprouts (Vegan)
One of my friends taught me how to properly roast Brussels sprouts years ago and it completely changed my view of how a vegetable can be amazingly delicious! Full Video Recipe Ingredients: A big ol bag of Brussels An oil of your choosing Salt and pepper to taste Directions: Preheat your oven to 400 degrees…
Vegan ‘Cheese’ Ball
I’ve always been obsessed with cheese and crackers for as long as I can remember! When going vegan, I think the hardest part is the cheese, for me. And don’t get me started on the weird processed crap from the store. This walnut ‘cheese’ ball is pretty legit and may have finally changed my mind…
Broccoli and ‘Cheese’ Soup (Vegan)
My future mother-in-law made a vegetarian broccoli and cheese soup for us when we came to visit last month. I was intrigued by the process, that I wondered if I could make a full vegan version. So, I looked up a plethora of recipes and took a ideas from some of them and made this…
Cinnamon Rolls (Vegan)
I wanted to try my hand at homemade pizza dough for Christmas. My mom said my grandmas pizza recipe wouldn’t taste the same if I didn’t use the kind of dough she used. After some holiday bickering (because it’s not the holidays without it 😂), I decided she was right. But don’t tell her please!…
