I’ve been watching a lot of youtubers lately and saw David Dobrik and Josh Peck doing a wing mukbang. Since Josh’s wife is vegan, I figured I would veganize some bbq ghost broccoli wings! I also went ahead and made a homemade vegan ranch sauce for dipping since David loves some bbq Wings in ranch!…
Tag: Snack
Coleslaw (Vegan)
Coleslaw is a must for bbq sandwiches….it’s super easy, so I’ve never written a recipe for it previously but figured, why not?! Give it a whirl! Be sure to watch my video for more tips and tricks! Ingredients: 14oz bag of ‘coleslaw mix’ (which is just shredded green cabbage and carrots) 1/2 cup vegan mayonnaise…
Malt Vinegar Aioli (Vegan)
I went to a restaurant in Frederick that my friends kept telling me their malt vinegar aioli is everything….and they were right! So I decided to try and make my own vegan version…. Y’all…..this is everything! It was the fucking coolest thing to watch whip up but also the most delicious ‘sauce’ I’ve ever had…
Balsamic Onion and Cheese Puffs (Vegan)
You know those onion and Gorgonzola appetizers they sell in the freezer section of the grocery store? I’ve always been addicted to them! But they’re wayyyyyy over priced and aren’t vegan. So, I set out to make my own! Mind. Blown. I fucking nailed it! Be sure to watch my video for more tips and…
Buffalo Chikin Pepper Poppers (Vegan)
Eeeeeeevery once in awhile I have extra vegan buffalo chikin dip leftover. I wanted to figure out a cool new way to reinvent it besides throwing it on a sandwich as a ‘spread’ or just heating up in the microwave. These Pepper Poppers are giving me lyyyyyffffeeeee! I ain’t fucking around with these fried beauties,…
Buffalo Chikin Dip (Vegan)
When DuClaw Brewing Co sends you a holiday package and the Ravens are playing, you gotta make delicious football snacks! Insert my Buffalo Chikin Dip! I discuss a lot about the products available, where to find them and replacement options in my video so be sure to watch that, as well. Ingredients: 1/2 red onion,…
Bourbon Balls (Vegan)
This week sucked balls. So I poured some bourbon on those balls for these decadent morsels of fun! Apparently there are 2 ways to make bourbon balls and the old school southerners made it very clear on the internets that ‘if you see a recipe calling for corn syrup and vanilla wafers, RUN!’ We went…
Swedish Tea Balls (Vegan)
My mom and her mom are obsessed with these cookies that have multiple names. I’ve heard them called Mexican Wedding Cookies, Russian Tea Cakes and Snowball Cookies. All the same thing y’all. They’re a buttery crunchy yet melt in your mouth ball of delicious. I knew I had to find a way to veganize them….
Eclair Cake (Vegan)
My momma used to always throw together a super easy eclair Cake for potlucks and get togethers. I remember being blown away when she showed me how to make it. I was like why does something so simple taste so divine and elegant?! Then we went vegan. I wanted to make it vegan style buuuut…
Pumpkin Cornbread (Vegan)
I wanted to make a cornbread. It’s almost Thanksgiving. So uhhhhh, I made a fucking pumpkinnnnn cornbread. Shit got real….reeeal delicious! Be sure to watch the video for more tips, tricks and fun! Ingredients: 3/4 cup unsweetened nondairy milk (I used almond but to each their own) 2 tbsp vinegar (apple cider or white) 1…
Midnight Munchies & More! 